Identification of green tea varieties and fast quantification of total polyphenols by near-infrared spectroscopy and ultraviolet-visible spectroscopy with chemometrics algorithms
发布时间：2017-02-16
点击次数：
发表刊物：Analytical Methods
合写作者：Lu H, Fan W, Huang J, Wang X
文献类型：J
卷号：7
页面范围：787 - 792
是否译文：否
发表时间：2014-11-20