中文

Effect of Antimony on Physiological Responses of Green Chinese Cabbage and Enzyme Activities of Allitic Udic Ferrisols

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  • Release time:2019-02-14

  • Journal:Pedosphere

  • Co-author:et al, Luo Y P, Guo Z H, Xiao X Y

  • Document Type:J

  • Volume:25

  • Issue:1

  • Page Number:124-129

  • Translation or Not:no


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