中文

Is tea consumption associated with the serum uric acid level, hyperuricemia or the risk of gout? A systematic review and meta-analysis

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  • Release time:2019-08-12

  • Journal:BMC Musculoskelet Disord

  • Co-author:Lei GH, Zeng C, Deng YH, Huang YZ, Xie X, Li LJ, Li XA, Cui Y, Zhang Y

  • Volume:18

  • Issue:1

  • Page Number:95

  • Translation or Not:no


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